Monday, November 1, 2010

Best Pumpkin Dessert

This yummy recipe is from  
It tastes like a gooey, rich pumpkin pie.
Though I love the flavor of pumpkin pie, I can't stand the dry, tasteless crust.  This dessert has all the great pumpkin pie flavor, yet it is super moist. 

It tastes good warm, right out of the oven or cold the next day.  I will definitely be adding this to my Thanksgiving menu this year.

Here's a link to the recipe...

(Warning:  Read the recipe carefully!  It calls for one 29 ounce can of pumpkin.  I used two 15 ounce cans and that worked great.)
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Tempt my Tummy Tuesdays


  1. Mmmmmmmmmm - I want this NOW! This looks divine. I am bookmarking - thanks for the share!

  2. This is one of my favorite fall desserts!

  3. Oh my goodness! This looks divine! I found you at Beauty and Bedlam! I just did a top-10 post today of pumpkin dishes I want to try.
    Looks like I need to revise my list as I am SO trying this! Thanks for sharing!!

  4. Made this last night after finding your was amazing. Thanks

  5. I shared this on my post today. I can't wait to give it a try!

  6. Thanks for sharing. I can't wait to try it!



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